4.1.18. Production and use of main vegetables (2014–)(14/18)

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Denomination Squash
2015 2016 2017 2018 2019
Characteristics of production
Harvested area, hectare 328 372 619 495 398
Total harvested production, ton 8 004 6 586 8 908 8 846 7 994
Average yield, kilogram/hectarea 13 950 14 460 9 960 12 380 13 430
Average procurement price, HUF per ton 61 72 63 75 119
Average market price, HUF per kilogram 274 181 190 240 267
Value of gross production, million HUF
at current prices 603 312 473 604 747
at constant pricesc 463 386 685 449 517
Producers' balance sheet, tons
Total harvested production 8 004 6 586 8 908 8 846 7 994
Purchasing and other sources 16 0 452 159 0
Total resource 8 019 6 586 9 360 9 005 7 994
Total sale 5 257 5 647 6 085 7 379 6 839
Of which:
procurement, processors 2 073 2 965 1 734 1 534 836
peasants' market 1 352 479 1 358 1 856 1 994
direct exports 92 – – – –
Processing and use within farmd 575 293 1 297 518 136
Consumption from own production 1 259 624 1 359 1 151 941
Storage loss 901 19 53 15 80
Changes in stocks 27 2 566 -58 -1
Total use 8 019 6 586 9 360 9 005 7 994
External trade
Imports
ton .. .. .. .. ..
million HUF .. .. .. .. ..
Exports
ton .. .. .. .. ..
million HUF .. .. .. .. ..
aSee Methodological notes.  cAt previous year's prices.  dPreservation for own consumption of households is included. 

© Hungarian Central Statistical Office, 2011