4.1.20. Production and use of main fruits (2014–)(10/14)

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Denomination Currants
2015 2016 2017 2018 2019
Characteristics of production
Total orchard area, hectare 1 158 1 195 1 186 1 214 1 228
Total harvested production, ton 3 558 4 582 4 319 4 749 4 548
Average procurement price, HUF per kilogram 99 120 154 157 145
Average market price, HUF per kilogram 1 146 860 960 1 085 1 265
Value of gross production, million HUF
at current prices 1 182 1 142 1 716 1 984 1 830
at constant pricesb 829 1 391 1 123 1 861 1 908
Producers' balance-sheet, ton
Total harvested production 3 558 4 582 4 319 4 749 4 548
Purchasing and other sources – – – – –
Total resource 3 558 4 582 4 319 4 749 4 548
Total sale 3 156 3 766 3 428 3 856 3 498
Of which:
procurement, processors 654 1 048 880 784 400
peasants' market 753 567 715 894 691
direct exports – – 5 – 0
Processing and use within farm 150 592 563 540 797
Of which:
distilling industry 37 63 64 71 51
Consumption from own production 244 215 321 353 252
Storage loss 9 9 7 – 1
Changes in stocks -1 – 0 – –
Total use 3 558 4 582 4 319 4 749 4 548
External trade
Imports
ton 9d 32d 8d 13d 18d
million HUF 18d 54d 20d 18d 35d
Exports
ton 99d 52d 3d –d 0d
million HUF 28d 47d 11d –d 1d
bAt previous year's prices.  dRed, white and black currants together. 

© Hungarian Central Statistical Office, 2011