|
| White cabbage |
1 404 |
27 846 |
18 650 |
| Kohlrabi |
77 |
1 154 |
13 180 |
| Cauliflower |
425 |
6 045 |
13 240 |
| Carrots |
631 |
15 381 |
23 620 |
| Parsley root |
513 |
4 768 |
9 090 |
| Radish |
8 |
240 |
14 880 |
| Onions |
1 019 |
19 918 |
19 540 |
| Garlic |
441 |
2 437 |
5 520 |
| Lettuce |
33 |
1 808 |
16 700 |
| Broccoli |
45 |
621 |
13 800 |
| Cucumber |
293 |
16 413 |
31 570 |
| Squash |
191 |
2 408 |
11 990 |
| Cantaloupes |
230 |
3 183 |
12 200 |
| Watermelon |
2 654 |
69 861 |
26 320 |
| Green beans |
1 400 |
8 652 |
6 180 |
| Green peas |
9 499 |
46 624 |
4 910 |
| Tomatoes |
1 168 |
65 865 |
40 650 |
| Sweet pepper |
809 |
24 808 |
15 970 |
| Bonnet pepper |
227 |
4 118 |
17 190 |
| Sweet corn |
16 686 |
231 411 |
13 870 |
| Other vegetables |
3 533 |
37 965 |
– |
| Vegetables, total |
41 286 |
591 526 |
– |
| Red pepper |
768 |
4 763 |
6 150 |
|